| Maple Cinnamon Cookies | |||||||||||
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1/3
cup butter 2/3 cup light brown sugar 1 egg ½ cup thick syrup 2 cups flour 1 tablespoon cinnamon 1 teaspoon nutmeg 1 teaspoon baking soda Frosting 2 tablespoons butter 1 teaspoon vanilla 1 plus tablespoons of milk 1 cup confectioners sugar |
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| 3 Roll dough into one inch balls and place on cookie sheet. Bake at 375 for 9 to 11 minutes. Remove and place on cooling rack. Cool slightly then frost. | |||||||||||
| 1 In a large mixing bowl cream butter with an electric mixer. Then add brown sugar and mix until combined. Add syrup,egg and mix thoroughly. | |||||||||||
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Tip: Wet your fingertips with
warm water when forming balls to avoid sticky fingers
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| 2 In a small mixing bowl combine flour, nutmeg, cinnamon and baking soda.Then add flour mixture to batter. Blend thoroughly and chill for 30 minutes. | |||||||||||
| 4 To make frosting combine butter,vanilla in a small mixing bowl. Add sugar, milk and mix until creamy. | |||||||||||
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