3 Gradually add sugar until blended. Add eggs one at a time and vanilla then blend thoroughly.

4 Mix flour and cinnamon together and gradually mix into batter

5 Spread batter evenly into baking pan and set aside.

Crumbs

1 Mix together the brown sugar with slightly softened butter in a large mixing bowl.

2 Then add flour and mix thoroughly. It may be necessary to use your hands in the mixing process.

3 Press half of the crumbs into the batter then sprinkle the remaining crumbs on top and lightly press.

4 Bake for 40 to 55 minutes until inserted knife comes out clean.

5 Remove from oven and cool slightly. Sprinkle with confections sugar.

Cake
3/4 cup of butter(stick & half)
1 & 1/3 cups of confectioners sugar
3 eggs
1/2 teaspoon vanilla
1 teaspoon cinnamon
1 & 1/3 cups of flour

Crumbs
1 cup light brown sugar
1 cup butter
2 cups flour

Cake
1 Pre-heat oven to 325 degrees, grease and flour an 8-inch x 8-inch baking pan.

2 In a large bowl and with electric mixer cream butter.